Careers
Play on the same
team
Nothing should stop you from joining us.
We operate at a world-class level, thrive on challenges, and get fired up by everything we haven't built yet.
Egor Kolpakov Founder / CEO
Valerie Sauchyk Regional Manager
Anastasia Kharitonova Head of Training
Matus Husar Opening ManagerIf you read job ads looking for "easy" — close this tab. If you're thinking "I can do more" — keep reading.
What we actually sell is freedom: where to work, who to meet, how the day goes. People come in for ordinary. You give them a reason to come back.
Filling shifts isn't how we hire. We pick. Everything else — the craft, the machines, the standards — you'll learn at our Academy. The one thing it can't give you is how you show up. Bring that yourself.
Right now, we operate across the Czech Republic, Spain, Slovakia, Poland, Germany, Austria and the Netherlands. But we don't stop.
LET'S BE HONEST.
This role isn't for everyone, and we mean that literally. If average is acceptable to you, we're not your place.
Brunch hits hard, orders stack up, and the team that holds it together makes all the difference. We don't do average pass-throughs. We do delicious food, great coffee, and the kind of brunch people come back for.
Fresh graduates welcome. Culinary background preferred. But actually — if you care about what lands on the plate, we want to talk.
LET'S BE HONEST.
This role isn't for everyone and we mean that literally. If you want a fun, dynamic, community-focused team — we're pretty sure you'd fit in perfectly.