Hi, my name is Anilson Fária and I'm a micro-producer from the Zona de Mata region, which is situated in the southeastern part of the state Minas Gerais, along the border of the states of Rio de Janeiro and Esperito Santo. our farm has about 3 hectares which are dedicated to the coffee production.
In the past, I've participated in a competition which took place in São Domingos das Doresand was promoted by the EMATER which is governmental organisations who provide courses in agriculture. I managed to win a second place at the regional level lpatinga.
Thanks to that, I've become more interested in fermented coffees and for this year embarked on this new experience. At the beginning, I only thought about using those experiments for our family consumptions. However, I've become more interested in the process along with my daughter. I decided to prepare an extra amount and so we improvised a hanging field with a barrel, canvas and shade cloth. Even though I have the lowest possible expenditure I hope I can serve this market well in the future.