Brazil, Pulped Natural, Sebastião Miranda
Sweetness of chocolate and pecan nuts with floral honey notes and low acidity reminiscent of yellow fruits
Acidity: ● ● ○ ○ ○
Bitterness: ● ● ● ● ○
Sweetness: ● ● ● ● ○
Farm: Boa Vista do Povo, Araponga
Altitude: 1100 metres above sea level
Process: Pulped Natural
Varietal: Red Catuaí
Brewing Method: Espresso, Moka Pot
Located in Araponga, the farm Boa Vista do Povo belonging to the coffee farmer Sebastião
Andrade de Miranda who dedicates his life to coffee. He learned about how to coffee farm
with his watching his father since Sebastião was little he helped his father produce great
coffees along with the whole family through Family Farming.
It’s easy to be amazed by beautiful fruits of excellent quality produced in Boa Vista do Povo,
with most manual service, from planting to coffee picking. In the region, Matas de Minas
predominate high and beautiful mountains that are excellent for producing quality coffee
beyond the climate that greatly influences the making of specialty coffees!