Menu The Miners Sagrada, Barcelona
COFFEE
| ESPRESSO | 2.7 |
| AMERICANO | 3.2 |
| CORTADO | 2.7 |
| CAPPUCCINO | 3/4 |
| LATTE | 3.2 |
| FLAT WHITE | 3.5 |
| BATCH BREW | 3.5/4 |
| V60 | 6 |
| CHAI LATTE | 4 |
| MATCHA LATTE | 4 |
| HOT CHOCOLATE | 5 |
| COLD BREW | 4 |
| ESPRESSO TONIC | 4 |
| ICED LATTE | 4 |
| ICED OAT MATCHA LATTE | 5 |
| ALTERNATIVE MILK | FREE |
| DECAF | FREE |
| EXTRA SHOT | 0.5 |
SEASONAL
| DUBAI CHOCOLATE: Dessert-like hot chocolate with rich milk and pistachio cream, finished with crisp kataifi for a luxurious balance of flavors and textures. | 6 |
| FOREST RASPBERRY TEA: A vibrant forest infusion with pine syrup, raspberry powder, and edible cones. Your daily boost of vitamin C. | 6 |
| PUMPKIN SPICE LATTE: Velvety latte with real pumpkin sweetness, topped with creamy cinnamon-ginger spiced foam. | 6 |
| PUMPKIN SPICE HOJICHA: Roasted matcha blended with smooth pumpkin notes, topped with creamy cinnamon-ginger spiced foam. | 6 |
| BISCOFF LATTE: A warm latte with the caramelized flavor of Biscoff Lotus, topped with creamy foam and crunchy cookie crumble. | 6 |
BRUNCH MENU
| BERRYLICIOUS SYRNIKI | 12 |
| AVOCADO TOAST | 7.5 |
| GRANOLA BOWL | 7.5 |