Menu The Miners Plaza De España, Madrid
DRINKS
| ESPRESSO | 2.7 |
| BATCH BREW | 3.5/4 |
| CAPPUCCINO | 3/4 |
| LATTE | 3.5 |
| FLAT WHITE | 3.5 |
| CORTADO | 2.7 |
| CHAI LATTE | 4.5 |
| MATCHA LATTE | 4.5 |
| ICED LATTE | 4.5 |
| ICED COCONUT MATCHA | 5 |
| ICED OAT CHAI LATTE | 5 |
| ESPRESSO TONIC | 4.5 |
EXTRA
| EXTRA SHOT | 0.5 |
| DECAF | FREE |
| ALTERNATIVE MILK | FREE |
SEASONAL
WINE
| WHITE / BLANCO | |
| Descomunal (Rueda) | 6 |
| Taranis (Albariño) | 6.5 |
| RED / TINTO | |
| Letargo Crianza (Rioja) | 6.5 |
| Botas de Barro (Ribera del Duero) | 6.5 |
| VERMOUTH | 6 |
BRUNCH
Weekdays: 8:30 – 13:30 Weekends: 9:00 – 14:30
| SPECIAL GOJI AVOCADO TOAST | 9.5 |
| Cream cheese, feta, goji, savory granola, olive oil & sourdough bread. | |
| AVOCADO TOAST WITH EGGS | 9 |
| Avocado toast with creamy eggs. | |
| MONTECRISTO SANDWICH | 13.5 |
| Béchamel, cooked ham, Comté and Emmental cheeses on sourdough bread. | |
| GOURMET GRILLED CHEESE SANDWICH | 13 |
| Comté and Emmental cheeses, tomato jam, and caramelized onion on sourdough bread. | |
| TOMATO TOAST | 4.5 |
| Two slices of bread with tomato and extra virgin olive oil. | |
| TOMATO AND HAM TOAST | 6 |
| Two slices of bread with tomato, cured ham, and extra virgin olive oil. | |
| TOMATO AND MOZZARELLA BOCADILLO CIABATTA | 10 |
| Green pesto, olive oil, serves with cherry tomatoes & lamb's lettuce. | |
| GORGONZOLA AND HAM BOCADILLO CIABATTA | 10 |
| With extra virgin olive oil, mustard, honey, & a side of lamb's lettuce. | |
| EGGS BENEDICT | 12.5 |
| Two Benedict Eggs on brioche bread, avocado and comté cheese. Add extra: Cured Egg +1.5 Caramelised onion +1.5 |
|
| SPANISH POTATO OMELETTE WITH TRUFFLE OIL | 6 |
| Classic omelette with a touch of truffle oil. | |
| BURRATA IN A STRAWBERRY NEST | 12.5 |
| Burrata and strawberry dessert with basil and honey. | |
| BURRATA SALAD WITH TOMATO | 12.5 |
| Fresh tomato and burrata salad with bread, basil, and honey. | |
| GOURMET FRENCH TOAST | 14 |
| Golden brioche with goat cheese, caramelized onion, poached egg, and avocado. | |
| SWEET FRENCH TOAST | 11 |
| Golden brioche with caramelized pear or apple and sweet granola. | |
| EXTRA: Scrambled eggs +3 | |
| TOASTS Butter and Jam |
3.8 |
| CROISSANTS Jam-filled Ham and cheese-filled |
3.5 5.5 |
| BOWLS Granola Bowl |
8 |