Menu The Miners Sant Joan, Barcelona

DUBAI CHOCOLATE: Dessert-like hot chocolate with rich milk and pistachio cream, finished with crisp kataifi for a luxurious balance of flavors and textures.	6
FOREST RASPBERRY TEA: A vibrant forest infusion with pine syrup, raspberry powder, and edible cones. Your daily boost of vitamin C.	6
PUMPKIN SPICE LATTE : Velvety latte with real pumpkin sweetness, topped with creamy cinnamon-ginger spiced foam.	6
PUMPKIN SPICE HOJICHA: Roasted matcha blended with smooth pumpkin notes, topped with creamy cinnamon-ginger spiced foam.	6

AVOCADO TOAST: Guacamole, cherry tomatoes, feta, marinated radish & onions, pomegranate, rucola, on sourdough.	8
GRANOLA BOWL: Greek yogurt, homemade granola, bananas, seasonal fruit.	8
OMELETTE BRIOCHE: Egg, fresh & dried tomatoes, avocado, parmesan, roasted peppers, greens, honey mustard sauce, toasted brioche.	8
FRENCH TOAST: Sweet, eggy brioche with cinnamon, caramelized banana, berries, vanilla cream, walnuts, honey and mint.	8
NORDIC TOAST: Lox, cream cheese, cucumber, avo, capers, onions, radish, capers, rucola, dill, on toasted sourdough.	12
PANCAKES: Pancakes with cream, bananas, berries, walnuts, caramel, mint, maple syrup, and ice cream.	10
BURRATA TOAST: Burrata, fresh & sun-dried tomatoes, basil, pesto sauce, nuts, balsamic, on toasted sourdough.	11
SYRNIKI: Fried cottage cheese patties, fresh fruit, coulis, sour cream and caramel.	13
EXTRA:
Avocado:	+2.5
Smoked Salmon:	+4
Roasted Ham:	+3

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