Menu The Miners Naschmarkt, Vienna
COFFEE
| ESPRESSO | 3.3 |
| BATCH BREW | 4.5 |
| CAPPUCCINO | 4.1/4.8 |
| LATTE | 5 |
| FLAT WHITE | 5.5 |
| CORTADO | 4.8 |
| CHAI LATTE | 4.8 |
| MATCHA LATTE | 5.5 |
| TEA | 4.5 |
| HOT CHOCOLATE | 5 |
| EXTRA SHOT | 0.8 |
| DECAF | FREE |
| ALTERNATIVE MILK | FREE |
| ICED LATTE | 5 |
| ICED COCONUT MATCHA | 6 |
| ESPRESSO TONIC | 5.8 |
SEASONAL
| DUBAI CHOCOLATE: Dessert-like hot chocolate with rich milk and pistachio cream, finished with crisp kataifi for a luxurious balance of flavors and textures. | 6 |
| FOREST RASPBERRY TEA: A vibrant forest infusion with pine syrup, raspberry powder, and edible cones. Your daily boost of vitamin C. | 6 |
| PUMPKIN SPICE LATTE : Velvety latte with real pumpkin sweetness, topped with creamy cinnamon-ginger spiced foam. | 6 |
| PUMPKIN SPICE HOJICHA: Roasted matcha blended with smooth pumpkin notes, topped with creamy cinnamon-ginger spiced foam. | 6 |
BRUNCH MENU
WEEKENDS 8:00 - 14:00
| SYRNIKI WITH MASCARPONE: With whipped mascarpone and berry sauce. | 10.5 |
| SYRNIKI WITH SALMON: With spicy hollandaise cream and smoked salmon. | 12.5 |
| OMELETTE: With gruyere and parmesan cheese, smoked pastrami and avocado, served with focaccia bread. | 10.5 |
| FRIED EGGS: With focaccia bread, roasted carrots, fresh avocado, and crème fraîche. | 8.5 |
PASTRIES AND DESSERTS
(ALL DAY LONG)
| CHEESECAKE | 4.9 |
| VEGAN BANANA BREAD | 4.5 |
| LOTUS BANANA BREAD | 4.5 |
| RED VELVET COOKIE | 4.5 |
| PISTACHIO COOKIE | 4.5 |
| CHOCOLATE COOKIE | 4.5 |
| BROWNIE | 4.2 |